Specifications:

Temperature Range: 32°F to 572°F (0°C to 300°C)
Battery: 4 x AAA batteries
Temperature Accuracy: ±1.8°F (±1°C) from 32 to 212°F (0 to 100°C)
Resolution: 1°
Probe Length: 6 ½" food grade stainless steel probe and 3" oven/bbq stainless steel probe
Cable Length: 40" stainless steel mesh cable
Remote Range: Up to 300 feet
Certifications: FCC certified, CE certified, ROHS, FDA approved probe
Probe and Wire can withstand up to 716°F (380°C)
Uses: BBQ, Oven, Smoker, Candy, Meat, Food​

Features:
Alarm
Simple setup, ready to use right of the box
Programmed with preset USDA approved temperatures for different types of meat (Ground Beef, Ground Poultry, Beef, Veal, Chicken, Pork, Poultry, Lamb and Fish)
Programmed with preset USDA approved doneness levels for a different types of meat (Rare, Medium Rare, Medium, Medium Well and Well Done)
Large, backlit LCD display
Set your own temperature settings manually
Countdown and count up timer
Celsius/Fahrenheit selector
Receiver belt clip
Receiver pullout counter top stand
Rubber sleeve case
Transmitter has wire to either hook on oven door or use as a stand
Lost link alert
Timer and temperature settings are saved when unit is powered of