ADD ALMONDMILK TO YOUR PANTRY: Vanilla almondmilk tastes great in baking recipes, mixed with coffee, or on its own SHELF-STABLE: Comes in special packaging for convenient, non-refrigerated storage DELICIOUSLY WHOLESOME: Dairy-, lactose-, and casein-free; absolutely no soy, gluten, eggs, or MSG A NUTRITIONAL ALL-STAR: 50% more calcium than dairy milk*; an excellent source of vitamin E; zero cholesterol; 0g saturated fat per serving NON-GMO PROJECT VERIFIED, VEGAN-FRIENDLY ALMONDMILK with no artificial colors or flavors
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