High carbon clad steel Chinese knife： this chef knife is made of manganese steel,Hardness of 58 HRC means the slicing blade is hard and boasts exceptional edge retention,anti-rust and anti-corrosion,you can easily use different sharpening tools to sharp it after a long-time use Effort saving design: physics design, handle rasied and grip moved forward to get short force distance and make it more effort saving for using in the kitchen. Size: blade length 12 inches, blade width 8 inches, handle length 4.2inch, the weight 382g. Sharpness is the key:cutting edge is an important element to ensure the sharpness of the kitchen knife, that’s why we are going sharpened manually by workers through 12 Sharpen Steps to form a perfect blade angle. Traditional quenching process makes the blade material more durable and corrosion-resistant, this technology was inherited from our hand-made knife family which has an over 200 years’ history.The specific hammered kitchen knife reduces drag and keeps foods from sticking to the knife blade when working.Note: it is not damascus steel.
EAN: 0781621754700
Manufacturer: SMTENG
Brand: SMTENG
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